I got this recipe from a lady at church, these are sooooo delicious.
1 2/3 cup all-purpose flour
1/3 cup cocoa powder
1 tsp baking soda
1/2 tsp salt
1 cup margarine
3/4 cup packed brown sugar
1/2 cup granulated sugar
2 tsp vanilla
1 cup chocolate chips
1 cup white chocolate chips
1 cup coarsely chopped pecans
Stir together flour, cocoa, baking soda and salt; set aside.
Cream margarine in large mixing bowl at medium speed of electric mixer until light. Gradually beat in brown and granulated sugars, egg and vanilla until smooth.
Blend in dry ingredients on low speed. Mix well. Stir in chocolate chips and nuts.
Drop dough by spoonfuls, onto ungreased baking sheet.
Bake at 375* for 8 to 10 minutes, or until set.
Cool on baking sheet 1 minute, then remove from sheet and cool completely.