Saturday, December 1, 2012

Shredded Chicken Sandwiches

No, no picture this time.  This recipe speaks for itself.  It is super easy and super tasty!  Here it is:

chicken thighs (I used a half dozen)
can of coke (I've also used Dr. Pepper and I bet root beer would work too)
BBQ Sauce (lovin' the Sweet Baby Rays right now)

And that is it.

Put the chicken thighs in your slow cooker.  Pour the can of coke over top.  Keep heat on low for 8 hours or so.  Take the meat out and shred it with a fork into a bowl.  Squeeze a little BBQ sauce over top and mix it in to your liking.

I like to serve this meat on a toasted roll with a little potato salad and grilled corn on the cob on the side.


PS - Mom - Dad would love this!


Best Training said...

Yes it's different from other recipes, no photos at all. It's a challenge.

Kristen said...

Good thing it's easy :)