I haven’t posted to this blog in 5 years!  Years!  To be honest, I needed a break.  I felt like I had exhausted my cooking repertoire at t...

I love this recipe for a cold winter's night.  It is the tastiest shepherd's pie I've ever had.  I use  Jean Pare's recipe f...

broccoli florettes - 2 bunches, separated 3 carrots, diagonally sliced 2 or 3 chicken breasts cut into chunks 1c light mayo 1 can cream ...

2 C cut up cooked turkey or chicken 2 1/4 C boiling water 1/3 C milk 1 small chopped onion (1/4 c) 1 can condensed cream of mushroom sou...

Shortly after we were first married, my husband went away on a college work trip to the Mirimichi. He came home with this recipe. He swore...

After all the rigmarole surrounding this next food story and recipe, you'd think that I would have remembered to take a picture. Alas, ...

This is one of my mom's recipes. I am pretty sure she got it from Weight Watchers originally. You can serve it as a meal on it's o...